| Term | Description |
|---|---|
| Pectin | Pectin is found in solid plant components such as stems, peels and leaves. When fruit is boiled down, gels or jelly are formed. In the food industry, pectin is used as a gelling agent. |
| Production | Liquorice is cooked. First, the Pane Liquirizia is extracted from the liquorice root, then the liquorice extract is processed with other ingredients to make a sweet or salty liquorice recipe, depending on taste. |
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